ZANETTIS
Marbella
Menu
Plaza Antonio Banderas, Puerto Banús, Marbella · Wed–Sun 7pm–midnight
Starters
€18 – €28
Seared Scallop
GF
Cauliflower velouté, hazelnut, brown butter
€24
Hand-Dived Langoustine
Bisque, tarragon oil, micro herbs
€28
Sea Bass Ceviche
GFDF
Tiger milk, crispy capers, avocado, chilli
€22
Burrata
VGF
Heritage tomato, aged balsamic, basil oil
€18
Foie Gras Terrine
Brioche, Sauternes gel, fig compote
€26
Mains
€36 – €58
Dry-Aged Sirloin
GF
Bone marrow jus, truffle fries, watercress
€52
Wild Halibut
GF
Saffron beurre blanc, fennel, clams
€48
Duck Breast
Cherry, puy lentil, smoked bacon, jus
€42
Lobster Thermidor
Tarragon butter, gratin, seasonal greens
€58
Aged Ribeye
GF
Chimichurri, béarnaise, hand-cut chips
€54
Mushroom & Truffle Risotto
V
Parmesan, truffle oil, rocket
€36
Desserts
€12 – €18
Chocolate Fondant
Salted caramel, vanilla ice cream
€16
Lemon Tart
GF
Raspberry sorbet, meringue shards
€14
Aged Cheese Selection
Quince, crackers, honeycomb
€18
Mango Panna Cotta
VGFDF
Passion fruit, coconut tuile
€12
Tasting Menu
€95 per person
Chef Frans's Selection
Seven courses showcasing the finest seasonal produce. Wine pairing available +€45pp. Maximum 8 covers per evening. Advance booking essential.
€95pp
Signature Cocktails
€15 – €18
Zanettis Espresso Martini
House blend espresso, Belvedere vodka, Kahlúa, vanilla
€18
Golden Hour Negroni
Tanqueray, Campari, Cocchi di Torino, gold leaf
€16
Marbella Spritz
Aperol, cava, blood orange, rosemary
€15
Puerto Banús Old Fashioned
Woodford Reserve, demerara, Angostura, smoked orange
€17
Tom's Margarita
Patrón Silver, Cointreau, fresh lime, agave, chilli salt
€16
Champagne & Sparkling
Moët & Chandon Brut NV
Elegant, generous, classic
€95
Veuve Clicquot Rosé
Fruity, fresh, refined
€120
Dom Pérignon 2015
Vintage prestige cuvée
€280
Champagne on Arrival
Per person, added to booking
+€18pp
Wine
Cloudy Bay Sauvignon Blanc
Marlborough — crisp, citrus, tropical
€52
Whispering Angel Rosé
Provence — pale, elegant, Marbella's favourite
€48
Château Margaux 2016
First Growth Bordeaux — exceptional vintage
€450
Premium Spirits
Per measure
Clase Azul Reposado
Ultra-premium tequila, agave, vanilla, caramel
€35
Macallan 18
Sherry oak single malt, dried fruits, spice
€42
V — Vegetarian · GF — Gluten Free · DF — Dairy Free
Please inform your server of any allergies or dietary requirements.
A discretionary 12.5% service charge is added to tables of 6 or more.
All prices in euros. Prices subject to change.
Please inform your server of any allergies or dietary requirements.
A discretionary 12.5% service charge is added to tables of 6 or more.
All prices in euros. Prices subject to change.
A Tom Zanetti & Frans Kroket Presentation